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  • thunderdrive
  • May 5, 2020
  • 1 min read

As we slide away from Covid spring and into summer. Consider your afternoon coffee. A pause in the thunder storm that busy spring days can be. Breaks are crucial. Pauses are crucial. Pausing longer than you are comfortable can also be crucial.


It's 2pm I'm in the midst of the rush of the day, my boss comes and tells me I absolutely can't do things the way I am doing them, I get a call from my family insisting I follow their advice on a current relationship, I want to hang out with friends and unwind but alas that choice is illegal. Did this all happen in the course of 1 hour?....to those dramatic hopefuls' out there... no, no it did not. However something did happen to me at 2pm. The thunderous voice in my head reminded me about everything that is not going my way.


Instead of arguing with the thunder in my head. I took a break with this gem. It didn't solve my problems, but it let me pause, appreciate the moment, and let the head storm pass.


Weaver'sCoffee&Tea Sumatra Blend. This Indonesian Sumatra volcano soil driven bean has a flavor of sweet, spicy, and floral with a full body of a brew. I recommend for entering an oasis on a thunderous afternoon.


 
 
 
  • thunderdrive
  • Apr 16, 2020
  • 1 min read

Updated: Nov 6, 2021

Rediscover tea. Turmeric, Saffron, Ginger.

Tea is a medley of loose ingredients steeped together to bring out adversity of flavor. Picking up ingredients that are grown together as they are extracted in hot water and milk their essences swirl and molify each other.


Sound intriguing try Whole Food's "Pukka organic latte" mix perfect for an at home brew.




Sweeten your Golden milk up with some ginger Sugar crystals


Need and energy boost try adding a bit more Saffron


Fascinated by Turmeric super food? Check out my favorite video Journalist and her channel True Food TV

 
 
 
  • thunderdrive
  • Apr 8, 2020
  • 1 min read

Updated: Dec 16, 2020

The froth in coffee is always the treat. A little cream, milk, almond milk, sugar, syrup, chocolate...however you like your coffee, you turn it into a treat. With the world running at its own pace you take the time to make yourself a treat before you start your day. Why do you do it? Because that little treat is a comfort, it lowers your stress levels and gives you a break to your day. The more breaks you take in a consistently timed period the more productive you may become. Therefore your enjoyment of this treat should be a priority. Adding a little froth of enjoyment to your day helps with all the rest.


 
 
 
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